ADELAIDE HILLS DINING

Adelaide Hills Dining at The Duck, Coromandel Valley

Head Chef Paul Twigg and his team have created a contemporary menu driven by their pride and passion for delivering high quality, beautifully presented Adelaide Hills food.

Using a range of local produce, the Adelaide Hills menu features tapas for sharing, traditional pub classics, restaurant quality meals and a range of dishes including our namesake, duck. The Head Chef ensures our diners have choice with an ever changing specials board to ensure we have new and seasonal food experiences to offer.

Get great value with our half priced weekday lunches or enjoy weekend all day dining. During winter enjoy a cosy day by the open fireplaces, relaxing in our dining room or soak up a sunny afternoon lunch Adelaide Hills style outdoors on our verandah.

Furthermore, The Duck offers some of the best pub food in the Adelaide Hills paired with an extensive wine list showcasing local Adelaide Hills Wines.

DINING HOURS

Lunch 12pm – 2:30pm
Dinner 5.30pm – 9pm
All Day Menu Friday, Saturday & Sunday 12pm – 9pm
(all day menu excludes chef’s selections)

HALF PRICE LUNCH

1/2 price lunch menu available Monday – Friday
12pm – 2:30pm
(excludes public holidays)

HAPPY HOURS

Monday – Friday 5pm – 6pm
Saturday & Sunday 3pm – 6pm
($9.2 imperial pints, $7 SA pints & $5.5 schooners)

BOOK ONLINE

Main Menu

The Duck Staples
9.0
Confit Garlic, Parmesan & Thyme Bread (4) V
11.0
Dukkha, Balsamic & Premium Olive Oil V
toasted Turkish bread
12.0
Duo of Dips GFO | V
chargrilled breads
gluten free bread + 2.0
10.0
Bowl of Chips GFO | V
house made sweet chilli & confit garlic aioli
gluten free option +2.0
15.0
Seasoned Wedges V
rosemary salt, house made sweet chilli chive & sour cream
Small Plates
$14 each or $36 for 3 with house made dip & pita
Salt and Vinegar Eggplant GFO | VGO | DF
spring onion, chilli & lemongrass honey
Sticky Pork Belly Bao Buns (3)
apple, jalapeno slaw, peanuts & shallots
Crispy Haloumi GFO/V
pumpkin hummus, whipped fetta & lemon oil
Market Fish Ceviche Tacos (3) DF
fresh salsa, herbs & lime
Satay Beef Skewers (3) GF
satay sauce, peanuts & crispy shallots
Japanese Karaage Chicken GFO
miso aioli & lemongrass honey
Fried Pork & Fennel Dumplings (6) DF
sweet & sour dipping sauce
Pea & Herb Falafel GFO | VG | DF
cashew sour cream & pickled eggplant
The Duck Classics
24.0
Premium Minced Brisket Burger
bacon jam, American cheese, Spanish onion, aioli, rocket, toasted bun & chips
24.0
Falafel Burger VG
cashew sour cream, pickled eggplant, rocket, toasted potato bun & chips
12.5 | 25.0
Crafty Battered Fish GFO – grilled
lightly beer battered blue grenadier fillets, tartare, chips & slaw salad
23.0
300g Porterhouse Beef Schnitzel
herb crumbed, chips & slaw salad
12.0 | 24.0
300g Chicken Breast Schnitzel
chips & slaw salad

Chef’s selections
12.5 | 25.0
Vegetable Ragu Linguini V | VGO
tomato braised seasonal vegetables, baby spinach, basil & parmesan
add chicken + 5.0
25.0
Roast Pumpkin & Satay Tofu Curry GFO | VG | DF
Thai eggplant, tomato, sugar snaps, coconut rice, peanuts, crispy shallots & pappadam
26.0
Char Siu Pork & Crispy Tofu Salad GF | DF
spring onion, Chinese cabbage, chilli, aromatic herbs, peanuts & nam jim
30.0
Braised Duck Risotto GF
sauteéd mushrooms, peas, baby spinach & parmesan
32.0
Cone Bay Barramundi GF | DF
rice noodles, warm dashi broth, pickled daikon & cucumber salad, black vinegar & soy dressing
32.0
Sous Vide Chicken Breast GF
pumpkin hummus, crispy speck, kipfler potatoes, sage, sugar snaps & asparagus
40.0
Black Angus Scotch Fillet GFO
triple cooked royal blue potatoes, broccolini & nduja butter
32.0
12 Hour Braised Salt Bush Lamb Shank GF
soft parmesan polenta, broccolini, roasted trussed tomatoes & parsnip crisps
Sides & Sauces
8.0
Salt & Vinegar Triple Cooked Potatoes V
7.0
The Duck Slaw Salad GF | V
9.0
Steamed Seasonal Greens V
miso butter & nori
4.0
Parmigiana
sugo, smoked ham, mozzarella
3.0
Rich Gravy DF | GF | V
3.0
Creamy Mushroom Gravy GF | V
3.0
Creamy Green Peppercorn Gravy GF | V
2.0
Confit Garlic Aioli GF | DF | V
V Vegetarian | VG Vegan | VGO Vegan Option
GF Gluten Free | GFO Gluten Free Option | DF Dairy Free
10% surcharge applies on public holidays.
Conditions apply.

Main Menu PDF

Dessert Menu

Dessert
13.0
Peanut Rocky Road Semifreddo
marshmallow, honeycomb, freeze dried raspberries, Nutella soil & Persian fairy floss
12.0
Coconut & Lime Parfait
lemongrass syrup, matcha sponge, sweet mango purée & ginger crumb
15.0
The Ultimate Sundae
house made vanilla bean ice cream, honeycomb, double choc brownie, salted caramel popcorn, chocolate fudge & crushed peanuts
7.0
Traditional Affogato GF
house made vanilla bean ice cream with espresso shot
add a shot of Frangelico, Cointreau or Disaronno + 7.0
5.0
Kids Two Scoop Sundae GFO|DFO
with sprinkles, chocolate wafer & a choice of chocolate, strawberry or caramel
Dessert Drinks
COFFEE
Cappuccino
Latte
Flat White
Long Black
Short Black
Macchiato
Hot Chocolate with Marshmallow
Chai Latte
Decaf Available

SPECIALTY TEA
Supreme Earl Grey
Honeydew Green
English Breakfast
Malabar Chai
Chamomile Blossoms
Peppermint
COFFEE MOCKTAILS
7.9
Mexican Spiced Mocha
cocoa, cinnamon, chilli powder, coffee & whipped cream
7.9
Caramel Brulee Coffee
caramel sauce, brown sugar, coffee & whipped cream
7.9
Cookies & Cream Hot Chocolate
chocolate cookie syrup, Oreo cookies & whipped cream
HOT COCKTAILS
13.0
Spiced Rum Hot Chocolate
Sailor Jerry spiced rum, butterscotch schanapps, bitters, hot chocolate & whipped cream
13.0
Blackberry & Sloe Gin Hot Toddy
blackberries, Hayman’s sloe gin, honey & rosemary
V Vegetarian | VG Vegan | VGO Vegan Option
GF Gluten Free | GFO Gluten Free Option | DF Dairy Free
10% surcharge applies on public holidays.
Conditions apply.

Dessert Menu PDF

Kids Menu

All Kids Meals $12.0
includes drink & ice cream or zooper dooper
(ages 12 & under – not available for adults)
Warm Chicken Salad GF | DF
Chicken Breast Nuggets GFO – grilled chicken
chips, slaw & tomato sauce
Battered Fish GFO – grilled fish
chips, slaw & tomato sauce
Mini Grilled Chicken Burger
aioli, lettuce, slider bun & chips
Linguine Napolitana Pasta V | VGO
V Vegetarian | VG Vegan | VGO Vegan Option | GF Gluten Free
GFO Gluten Free Option | DF Dairy Free
10% surcharge applies on public holidays.
Conditions apply.

Kids Menu PDF

Japanese Karaage Chicken

Sous Vide Chicken Breast

The Ultimate Sundae

Peanut Rocky Road Semifreddo

ADELAIDE HILLS DINING